LAMORESCA BIANCO

​

Variety: Vermentino

​

Classification: IGP terre Siciliane Bianco

​

Altitude: 430 above sea level

​

Soil types: silt and  clay-soil

​

System of planting: bush-vine

​

Plant density: 4500 plants per hectare

​

Harvest: manual, first week of September

​

Fermentation: With indigenous yeasts, maceration of max. 2 days on the skin

​

Aging: max. 12 months in oak truncated cone barrels