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NEROCAPITANO

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100% Frappato

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“Nerocapitano is born from the Sicilian tradition of crafting a wine exclusively from Frappato grapes. In the Sicilian dialect, Frappato is referred to as Capitano Nero, hence the name. This wine is light on alcohol and is best enjoyed when young. We recommend serving this wine lightly chilled during the summer, paired with a simple pizza.”

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Classification: IGP Terre Siciliane Frappato

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Altitude: 430 above sea level

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Soil types: sand and clay soil

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System of planting: vertical trellis system, Guyot pruning

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Plant density: 4500 plants per hectare

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Harvest: manual, first week of October

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Fermentation: With indigenous yeasts, maceration of max. 2 weeks on the skins

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Aging: 6 months in concrete tanks

Lamoresca
Organic Sicilian Wines and Olive Oil

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