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NEROCAPITANO

100% Frappato

“Nerocapitano is born from the Sicilian tradition of crafting a wine exclusively from Frappato grapes. In the Sicilian dialect, Frappato is referred to as Capitano Nero, hence the name. This wine is light on alcohol and is best enjoyed when young. We recommend serving this wine lightly chilled during the summer, paired with a simple pizza.”

Classification: IGP Terre Siciliane Frappato

Altitude: 430 above sea level

Soil types: sand and clay soil

System of planting: vertical trellis system, Guyot pruning

Plant density: 4500 plants per hectare

Harvest: manual, first week of October

Fermentation: With indigenous yeasts, maceration of max. 2 weeks on the skins

Aging: 6 months in concrete tanks

Lamoresca
Organic Sicilian Wines and Olive Oil

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